Anlage 2 zum BDIH Standard für Kontrollierte Natur- und Biokosmetik (Positivliste) Annex 2 of BDIH Standard Certified Natural and Organic Cosmetics (Positive List) Version 7.1 (ohne Listung pflanzlicher Rohstoffe, da diese grundsätzlich den Kriterien des BDIH Standard entsprechen) Die aufgeführten Stoffe dürfen nur unter Beachtung der Kriterien des BDIH Standard verwendet werden. Die Spalten "Einschränkungen" und "Prüfen" geben entsprechende Hinweise. Version 7.1 (All vegetable raw materials generally qualify for BDIH Standard approval, therefore they are not listed individually here) The substances listed are only allowed for use, respecting the BDIH Standard criteria. The columns "Restrictions" and "Check" give appropriate indications. Stand: 01.06.2012 - Neueinträge sind grün markiert, Änderungen gegenüber Version 6.4 sind gelb markiert last updated: 01.06.2012 - new entries are marked green, changes to version 6.4 are marked yellow >> In der "Prüfen"-Spalte bedeutet: "1": Das Polyglycerin muss über Kondensation, unter Ausschluss von ethoxilierten Hilfsstoffen gewonnen werden. "2": Die Bestimmung über Esteröle und hydrierte Rohstoffe ist zu beachten: „Mindestens 50 % der Öle in der Fettphase müssen natürliche Triglyceride und Wachsester sein (z. B. Jojobaöl) , und maximal 10 % der Inhaltsstoffe der Rezeptur dürfen hydrierte und umgeesterte Öle oder Wachse sein. Ausnahmen davon bilden die gepressten Puder und die Deko-Kosmetik in fester Form (z. B. Kajal-/ Lippenstifte).“ >> In the "Check" column, the numbers mean: "1": The Polyglycerin must be obtained by methods of condensation without any use of ethoxylated reagents. "2": The rules with respect to ester-oils and hydrogenated raw materials must be followed : A minimum of 50% of the oils in the oil phase must consist of natural triglycerides and wax esters (i.e. like Jojoba oil) and a maximum of 10% of the ingredients in a given formula may be hydrogenated or transesterified oils or waxes. Pressed powders and decorative cosmetics in solid form (e.g. kohl and lip sticks) are exempt thereof.“ Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
Acacia Decurrens/Jojoba/Sunflower Seed Wax/Polyglyceryl-3 Esters
AluminaAluminum HydroxideAluminum Iron SilicatesAluminum OxideAluminum Stearate
Aluminum SulfateAluminum/Magnesium Hydroxide Stearate
Ammonium AlumAmmonium GlycyrrhizateAmmonium SulfateAmyl cinnamal
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
will be removed from positive list, as vegetable raw materials generally qualify for BDIH Standard
additional indication on product: "preserved
additional indication on product: "preserved
BioflavonoidsBiosaccharide Gum-IBisabolol
Brassica Campestris (Rapeseed) SterolsBrassica Campestris/Aleurites Fordi oil CopolymerButterButyris LacButyrumC12-20 Alkylglucoside
No INCI. See: Lactobacillus Milk/Calcium/Phosphorus/Magnesium/Zinc Ferment
Calcium AlginateCalcium Aluminium Borosilicate Calcium Ascorbate
Calcium CarbonateCalcium FluorideCalcium Gluconate
Candelilla/Jojoba/Rice Bran Polyglyceryl-3 Esters
Caprylyl/Capryl Wheat Bran/Straw Glycosides
CaramelCarbon DioxideCarotenoidsCarrageenanCarvone
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
Keine eindeutige Bezeichnung nach INCI/ no clear INCI designation
CI 75100 (Carotenoid)CI 75120 (Annatto)CI 75130 (beta-Carotene)
CI 75135 (Xanthophyll)CI 75300 (Curcumin)
CI 75470 (Carmine)CI 75810 (Chlorophyll)CI 75815
CI 77000 (Aluminum)CI 77007 (Ultramarine)CI 77019 (Mica, Silicate)CI 77163 (Metal oxide)CI 77268:1 (Pflanzenkohle, vegetable coal)CI 77288 (Metal oxide)CI 77289 (Metal oxide)CI 77400 (Copper)CI 77480 (Gold)CI 77491 (Iron Oxides)CI 77492 (Iron Hydroxides)CI 77499 (Iron Oxides)CI 77510 (Prussian blue)CI 77742 (Metal oxide)CI 77745 (Metal oxide)CI 77820 (Silver)CI 77891 (Titanium Dioxide)CI 77947 (Zinc Oxide)Cinnamal
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
alt / old: Copernicia Cerifera (Carnauba) wax
additional indication on product: "preserved
Dehydroxanthan GumDextrinDextrin Palmitate
Dicalcium Phosphate DihydrateDicaprylyl ether
Diisostearoyl Polyglyceryl-3 Dimer Dilinoleate
Dipotassium GlycyrrhizateDisodium Coco-Glucoside Citrate
new INCI for Disodium Cocopolyglucose Citrate
Disodium PhosphateDistarch Phosphated-Limonene
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
Fermented Grain ExtractFructoseFusel Wheat Bran/Straw Glycosides
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
Hydrolyzed AlginHydrolyzed BeeswaxHydrolyzed Corn StarchHydrolyzed Egg ProteinHydrolyzed FibroinHydrolyzed Hibiscus Esculentus ExtractHydrolyzed Hyaluronic Acid
Hydrolyzed Jojoba EstersHydrolyzed Linseed ExtractHydrolyzed Lola Implexa ExtractHydrolyzed Milk ProteinHydrolyzed OatsHydrolyzed pea proteinHydrolyzed PearlHydrolyzed Rhizobian GumHydrolyzed Rice ProteinHydrolyzed SilkHydrolyzed Sweet Almond ProteinHydrolyzed Wheat GlutenHydrolyzed Wheat ProteinHydrolyzed Wheat StarchHydroxylated Milk GlyceridesHydroxyproline
Hydroxystearic/Linolenic/Linoeleic Polyglycerides
Hydroxystearic/Linolenic/Oleic Polyglycerides
Jojoba EstersKaolinKonjac Root PowderLacLactic Acid
Lactis ProteinumLactobacillus Milk/Calcium/Phosphorus/Magnesium/Zinc FermentLactoferrinLactoperoxidaseLactose LanolinLanolin AlcoholLanolin CeraLauric Acid
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
LecithinLecithin/Soy IsoflavonesLevulinic Acid
Linolenic AcidLycopeneLysolecithinMadecassosideMagnesium
No INCI. See: Lactobacillus Milk/Calcium/Phosphorus/Magnesium/Zinc Ferment
Magnesium Aluminum SilicateMagnesium Ascorbyl Phosphate
Magnesium CarbonateMagnesium ChlorideMagnesium Gluconate
Magnesium OxideMagnesium SilicateMagnesium Stearate
Malt ExtractMaltodextrinMaltoseMannanMannitol Maris SalMeadowfoam Delta LactoneMeadowfoam EstolideMelMenthanediol
MicaMicrocrystalline Cellulose Myrica Cerifera CeraMyristic Acid
Olea Europaea (Olive) Oil UnsaponifiablesOleic Acid
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
Olive Oil UnsaponifiablesOlivoyl Hydrolyzed Wheat Protein Olus Oil
OryzanolOvumOyster Shell PowderPalm AcidPalm Kernel AcidPalm Kernel Fatty Acid Palmitic Acid
Pearl PowderPeatPectinPersea Gratissima (Avocado) Oil UnsaponifiablesPhenethyl Alcohol
No INCI. See: Lactobacillus Milk/Calcium/Phosphorus/Magnesium/Zinc Ferment
Porphyridium Cruentum Culture Conditionned Media
Porphyridium PolysaccharidePotassium Alum Potassium CarbonatePotassium Cetyl Phosphate
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
Potassium Cocoyl Hydrolyzed Wheat Protein
Potassium GlycyrrhrizinatePotassium Hempate Potassium HydroxidePotassium IodidePotassium JojobatePotassium Lactate
Potassium OlivatePotassium Palm KernelatePotassium Palmitate
Potassium Palmitoyl Hydrolyzed Rice Protein
Potassium Palmitoyl Hydrolyzed Wheat Protein
Potassium PeanutatePotassium PhosphatePotassium Sorbate
additional indication on product: "preserved
Potassium SulfatePotassium Thiocyanate Proline
Propolis CeraPropolis WaxPullulanRapeseed Sterols
Rhizobian GumRhus Verniciflua WaxRiboflavin
Ricinoleic AcidRicinus Communis ( Castor ) Seed oil
Saccharide HydrolysateSaccharide IsomerateSaccharomyces Lysate ExtractSaccharose see: Sucrose
additional indication on product: "preserved
Shea Butter Oleyl EstersShellacShellac CeraSilicaSilver
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
Smithsonite ExtractSodium Alginate see: Algin
pflanzlich; max. 0,50 % (bezogen auf die
additional indication on product: "preserved
Sodium BicarbonateSodium Caprinoyl/Lauroyl Lactylate
Sodium CarbonateSodium CaseinateSodium CastorateSodium Cetearyl Sulfate
Sodium CitronellateSodium CocoateSodium Coco-Glucoside Tartrate
Sodium Magnesium SilicateSodium MetaphosphateSodium MetasilicateSodium MonofluorphosphateSodium Myristoyl Glutamate
Sodium OleanolateSodium OleateSodium OlivateSodium Palm KernelateSodium Palmate Sodium Palmitate
additional indication on product: "preserved
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
Sodium SulfateSodium ThiosulfateSodium UrsolateSodium Wheat GermateSolanum Tuberosum StarchSolum DiatomeaeSorbic Acid
additional indication on product: "preserved
SorbitolSoy IsoflavonesSphingolipidsSqualane
Styrax BenzoinSubtilisinSucroseSucrose Cocoate
Sulfated Castor OilTalcTannic AcidTapioca StarchTartaric Acid
will be removed from positive list, as vegetable raw materials generally qualify for BDIH Standard
Name der Substanz nach INCI Einschränkungen Restrictions Name of substance according to INCI (Herkunft und Herstellung) (origin and production)
Triticum Vulgare (Wheat) Gluten Extract Tyrosine
Wheat Germ GlyceridesWheat Germ Oil unsaponifiablesXanthan GumXylitolXylitylglucosideYogurtZinc Acetate
No INCI. See: Lactobacillus Milk/Calcium/Phosphorus/Magnesium/Zinc Ferment
Improving the function of the appropriate glands or organs can help optimize the body’s performance and contribute to RESTORING a more normal body shape. By years of consuming excess sugar, low calorie diets, dieting from one type diet to another and toxic chemical exposure the endocrine system can get damaged, this can disrupt or block glandular function. Over or underproduction of horm
ON THE POSSIBILITY OF DIRECTLY ACCESSING EVERY HUMAN BRAIN BY ELECTROMAGNETIC INDUCTION OF FUNDAMENTAL ALGORITHMS Perceptual and Motor Skills, June 1995, 80, 791-799 ISSN 0031-5125 [This statement by the author of the following paper says it all : "Within the last two decades (Persinger, Ludwig, & Ossenkopp,1973) a potential has emerged which was improbable but which is no